Effect of Chronic Ethanol Feeding on Hepatic Mitochondria in the Monkey
Samuel W. French, Boris H. Ruebner, Esteban Mezey, Tsunenobu Tamura, Charles H. Halsted – 1 January 1983 – The effect of chronic ethanol feeding on hepatic mitochondrial morphology and histochemically measured succinic dehydrogenase activity was assessed. Five monkeys of the species Macaca radiata received a nutritionally adequate diet containing 50% of the calories as ethanol, while five others were pair‐fed the same diet except that ethanol was isocalorically substituted by carbohydrate.