Dietary N‐3 polyunsaturated fatty acids decrease biliary cholesterol saturation in gallstone disease
Frieder Berr, Joseph Holl, Dieter Jüngst, Sven Fischer, Werner O. Richter, Bernd Seifferth, Gustav Paumgartner – 1 October 1992 – Because fatty acid composition of biliary phospholipids influences cholesterol secretion into bile, we investigated whether replacement of n‐1 monounsaturated or n‐6 polyunsaturated fatty acids with n‐3 polyunsaturated fatty acids in biliary phosphatidylcholines reduces supersaturation with cholesterol and prevents precipitation of cholesterol crystals in bile of gallstone patients.