Acute ethanol intoxication stimulates superoxide anion production by in situ perfused rat liver
Abraham P. Bautista, John J. Spitzer – 1 May 1992 – This study examines the generation of superoxide anion by the perfused rat liver after ethanol intoxication and acute endotoxemia to assess the potential importance of oxygen‐derived free radicals in the ethanol‐induced hepatic pathological condition. Hepatic superoxide anion production of 0.65 ± 0.06 nmol/min/gm liver weight was measured 1 hr after ethanol infusion; it reached a peak value of 0.8 ± 0.07 at 3 hr and was reduced to 0.11 ± 0.01 by 7 hr.